Buck Moon | Full Moon Dinner Series
A bold midsummer table worthy of the season's most majestic moon
The Buck Moon dinner brings the Full Moon Dinner Series to its most adventurous evening yet, with a menu that ranges from beef tartare and walleye to a venison filet as its centerpiece. Part of a monthly series, each dinner is designed by the Inn's Executive Chef to reflect the character of its moon — and July's is rich, wild, and confident. Guests can opt into a sommelier-selected wine pairing package to accompany the bold progression of courses.
Tickets
$90 per person
Add-on wine pairings for $60 per person
Tax and gratuity are additional